Fried Shrimp
Ingredients:
15 medium sized shrimp 2 eggs
Breadcrumbs
1 cup of flour
Frying oil
1/4 cup milk
Directions:
•Wash shrimp with cold water
-
Coat the shrimp with flour by rolling the shrimp in the flour or by
throwing in a plastic bag
-
Beat eggs and milk in a medium sized bowl
-
Dip shrimp in the egg mixture and then roll in the breadcrumbs and
drop into hot oil
•Only cook for two minutes
• Drain shrimp on a paper towel, eat, and enjoy!
Where to Find Us:
We offer in person sessions on how to become a shrimp farmer and online courses as well.
We offer gift cards now. The gift cards can be used for shrimp or they can be used in the greenhouse to purchase, house plants, trees, shrubs or perinneals.
Gift cards are sold from $5 to $200
Call 765.299.9313
RDM Shrimp
101 N. 850 E.
Fowler IN 47944
Winter Business Hours:
Tuesday- Friday
9 AM to 5 PM EST
Saturday 9 AM to Noon EST
Sunday & Monday Closed
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