RDM Aquaculture LLC Freshest seafood for 600 miles. With No antibiotics or Hormones 765.299.9313
RDM Aquaculture LLCFreshest seafood for 600 miles.  With No antibiotics or Hormones765.299.9313

Grilled Shrimp

3/4 cup olive oil
3 tablespoons freshly chopped thyme leaves 1
1/2 tablespoons ancho chili powder
6 cloves garlic, coarsely chopped
24 large shrimp, shelled and deveined
Salt and freshly ground peppered
3 cloves garlic, thinly sliced
Special equipment: wooden skewers soaked in water



  • Heat the grill to medium

  • Whisk together 1/4 cup of the oil

  • 2 tablespoons of the thyme, ancho powder, and chopped garlic in a small bowl.

  • Skewer the shrimp and brush with marinade

  • Place the remaining 1/2 cup of the oil in a saucepan, add the sliced garlic and cook

    until the sliced garlic is lightly golden brown.

  • Remove the garlic slices with a slotted spoon to a plate lined with paper towels.

    Reserve the oil

  • Remove the shrimp from the marinade, season with salt and pepper and grill until

    golden brown on each side about 1.5 minutes per side.

  • Remove the shrimp from the skewers, transfer to a platter and drizzle with some of

    the reserved garlic oil and garlic chips.

  • Sprinkle with the remaining thyme and garnish with oregano leaves. 

Where to Find Us:


We offer in person sessions on how to become a shrimp farmer and online courses as well.  

We offer gift cards now.   The gift cards can be used for shrimp or they can be used in the greenhouse to purchase, house plants, trees, shrubs or perinneals.  

Gift cards are sold from $5 to $200 



Call 765.299.9313


RDM Shrimp

101 N. 850 E.

Fowler IN 47944


Winter Business Hours:

Tuesday- Friday

9 AM  to 5 PM EST

Saturday 9 AM to Noon EST

Sunday & Monday Closed


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